I wanted to make something which was not difficult to make, but looked fancy. I was running out of time, when we had some guests over for dinner and I needed to make some dessert. So, I used the store bought cookie dough, but you can use your own favorite cookie recipe or even brownie recipe would work great to make these cups.
For cream cheese filling;
- 8 oz Cream cheese
- 1/2 cup powdered sugar
- 1 cup heavy cream
- 1 tsp vanilla extract
I baked the cookies in the cupcake pan. Just drop the cookie dough by spoonfull in the cupcake pan and when they done and still warm, I used the back of a spoon to make a dent in the cookie to form the cups.
Once cool, take out the cups from the cupcake pan. Now you can fill it up the cream cheese filling and serve..
When serving icecream in these cups, it tastes good, if you have the cups a little warm...yummm..
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