Monday, March 13, 2017

Chocolate Pudding Dessert


I love this creamy smooth chocolate pudding served with crushed graham crackers and whipped cream.
Recipe adapted from the recipe available in Allrecipes.com


You'll need
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1/2 cup white sugar
3 tablespoons unsweetened cocoa powder
1/4 cup cornstarch
1/8 teaspoon salt
2 3/4 cups milk
2 tablespoons butter, room temperature
1 teaspoon vanilla extract


Steps:
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In a saucepan, stir together sugar, cocoa, cornstarch and salt.
Place over medium heat, and stir in milk.
Bring to a boil, and cook, stirring constantly, until mixture thickens enough to coat the back of a metal spoon.
Remove from heat, and stir in butter and vanilla. Let cool briefly, and serve warm, or chill in refrigerator until serving.
I love it chilled ...:)

14 comments:

  1. It sounds absolutely wonderful, and easy to make too. Thank you for sharing at The Really Crafty Link Party. Pinned!

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    1. Definitely easy to make.. Thanks for stopping by Teresa!

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  2. This looks delicious but simple to make! Thank you for sharing your recipe with us! I am visiting from the Charm of Home Link Up :)

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  3. How yummy these look! Not only are you a master of paper craft but a master in the kitchen as well!

    Thank you so much for sharing your delicious recipe with us over at Waste Not Wednesday!

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    1. Awww...you are too sweet Sam..:) Thank you for stopping by and leaving a comment.

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  4. Yum!! This looks absolutely delicious! Thank you so much for sharing it with us at the What to do Weekends party!

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  5. A simple pudding would make a great dessert! Love that you used a glass cup to see all the yummy layers! Thanks for linking up with Funtastic Friday!

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    Replies
    1. I prefer to see what I am eating and specially when layers are beautiful..:)

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  6. Looks delicious! Thanks for sharing at Home Sweet Home!

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