Wednesday, October 30, 2013

Simple Corn Fry

I love corn, any form of corn - roasted, boiled or fried. Ah, I remember those days back in India, when we used to buy these roasted corn on the cob from the street vendors, all nicely rubbed with spiced salt and lemon. I can almost taste that corn just writing about it.

Anyways, today I am sharing a simple healthy snack, made with corn, which I made a couple of days back. The other day my daughter came back home after playing outside and she needed some snack. She is not a very big eater, so when she wanted to eat something, I wanted something quick and healthy for her. She loves corn, so thought of making this quick snack for her. 





You'll need:
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1 cup of frozen corn.
1 tsp vegetable or olive oil.
1/2 tsp mustard seeds.
salt to taste

Steps:
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- Add 1/2 cup of water to the corn and cook it on the stovetop or microwave till the corn is tender. Maybe around 2-3 minutes.

-Once the corn is cooked, drain out the water.

-In a pan, heat the oil. Once the oil is hot, put the mustard seeds and let it splutter.

- Then add the cooked corn and sprinkle with salt. Mix it and cook for another 2-3 minutes.

- You can eat it just like that or add a little drizzle of lemon juice and enjoy!









 Linking this to these awesome parties hereherehere and here.

8 comments:

  1. How simple is that! This would make a great side dish too. Visiting you from Tasty Tuesdays.

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    1. Thanks Shawna for the visit and your lovely comment!

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  2. Now this has to be absolutely delish. I will be trying this for sure. Never did I ever think of mustard seeds in corn. I put it in pretty much every thing else. I really enjoyed this inspirational post. I would love it if you would share this post at our What’s It Wednesday linky party? Hope to see you there!

    Paula
    ivyandelephants.blogspot.com

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    1. Thank you Paula for the visit and your comment. And thank you for the invite. I would love to join in the party..:)

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  3. Thank you for sharing at our TGIF Link Party at A Peek Into My Paradise. I hope you will be back to link up another awesome post this week!
    Cathy @ http://apeekintomyparadise.blogspot.com/

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    1. Thank you Cathy for hosting fabulous parties every week.

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  4. I'm here from It's You Life. I've never fried corn and sure plan on giving this a try!

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    1. Thank you Maureen for the visit. I am sure you will like this quick and easy recipe..:)

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