I love corn, any form of corn - roasted, boiled or fried. Ah, I remember those days back in India, when we used to buy these roasted corn on the cob from the street vendors, all nicely rubbed with spiced salt and lemon. I can almost taste that corn just writing about it.
Anyways, today I am sharing a simple healthy snack, made with corn, which I made a couple of days back. The other day my daughter came back home after playing outside and she needed some snack. She is not a very big eater, so when she wanted to eat something, I wanted something quick and healthy for her. She loves corn, so thought of making this quick snack for her.